Feather & Bone ( Causeway Bay )

Name: Feather & Bone ( Causeway Bay )
Address: LG14-22, LG/F, Lee Garden Two, 28 Yun Ping Rd, Causeway Bay, Hong Kong, HK
Telephone: +852 3529-122-8
Rating: 4.2

Note: The owner or a representative of this business has not yet completed the verification process

See more Terms of Service

4.2

( 16 reviews )

American, Steakhouses

Closed 08:00 AM - 10:00 PM See Hours

LG14-22, LG/F, Lee Garden Two, 28 Yun Ping Rd, Causeway Bay, Hong Kong +852 3529-122-8

Feather & Bone is a renowned restaurant located in Causeway Bay, known for its high-quality cuts of meat and upscale dining experience. The brand prides itself on offering a wide selection of premium meats, from steak to fish and chips, as well as a variety of other dining options. Feather & Bone is a popular choice for those looking for a sophisticated and delicious meal in a stylish and comfortable setting. With a focus on impeccable service and a commitment to using the finest ingredients, Feather & Bone has built a reputation as a go-to destination for food enthusiasts. Whether it's for a special occasion or a casual dining experience, guests can expect an exceptional meal and an enjoyable atmosphere at Feather & Bone in Causeway Bay.

Amenities and More

Service options
- Delivery
- Takeaway
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Dining options
- Breakfast
Crowd
- LGBTQ+ friendly

Reviews

4.2/5

16 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Ryan guilbert

March 22, 2024

I went there for a company event. Course has been selected days before. The goat cheese salad was excellent. The cheese and sweet nuts taste surprisingly very match and refreshing. The rib eye steak was quite disappointing. It was thin yet overcooked. The Christmas puddings was too sweet which I could not even finish it. I am not sure if regular menu and preordered group menu may have a difference.

Carol ng

March 22, 2024

🚨🚨🚨 Poor Service and Billing Issues 🚨🚨🚨 I'd like to share my recent experience with F&B, where my friends and I were unfortunately met with less than satisfactory service. From the onset, the staff was rather pushy, frequently urging us to place our order even though we already told her we were waiting for a friend to join us. As first-time visitors, we were unaware that the establishment charged for some kinds of water – a fact that was not communicated to us when we were asked if we wanted some water. Our waitress' attitude significantly soured when we expressed we not expecting for to be paid water before the bottle was opened. Moreover, the staff's lackadaisical approach extended to the billing process. We were erroneously charged for a bottle of wine that was served to an adjacent table. This mistake, combined with the earlier incident, painted a picture of disorganization and lack of attention to detail. In a dining establishment, particularly a grand steakhouse, where one expects a certain level of service and professionalism, such experiences leave a bitter taste. I believe it's essential for the restaurant management to address these issues to improve their customer service and ensure accurate billing.

George falanco

March 22, 2024

Came here with couple of friends for lunch, and was thoroughly impressed by the restaurant. It was quite easy to locate, in the heart of Causeway Bay. I ordered a steak and fries. The steak was above average, not really soft enough, but the fries were really good, probably the best fries that I have tasted in my life. The service was also really great, as our waiter was very friendly and hospitable to us and helped us take a couple of group photos. Overall, 5 stars for the amazing experience, hoping to be back soon!

Caleb hulbert

March 22, 2024

Lovely birthday experience for my kid where he gets to choose the steak he wants and request it to be done the way he likes. Lovely cozy restaurants for good chats. The staff are very friendly, polite and attentive to details. Their wagu beef jerky is awesome. I got it from their grocery shop previously and love how you get those fatty layer in the jerky. The prawn toast has a generous amount of seasme on top giving the toasted aroma. My kid said he can't taste the prawns. Maybe have them less minced and give it in bigger chunk for a bite? The steak was done to our preference 😊

Rebecca oster

March 22, 2024

First time at this location but I've been to their other locations many times. Great atmosphere, same as expected from all their locations. Food presentation is excellent and the fries were amazing but that's all the praise I have. Croque Monsieur is lifeless, they constructed the sandwich and simply put it under a salamander to melt the cheese. This left the bread untoasted and the ham no warmer than when it was sliced. The only life to this was the sharp mustard which was over generous and over powered the gruyere. My fish and chips had excellent chips and the fish was fried perfectly but the fish itself was extremely dry. No amount of tartar sauce was rescuing this , I couldn't even finish it.

Suanne garioto

March 22, 2024

Fabulous evening with a great group of friends and fantastic food. There were 8 of us so we pre-ordered the beef wellington set. We topped that off with lamb chops, tandoori chicken, ribeye, and mussels along with a smattering of sides and starters. It was a feast. The beef wellington is enormous. It says it feeds 3-4 but we each got a massive piece. So impressed with how beautifully the beef wellington was prepared. I thought we might have overdone it on the ordering (for both the food and the drinks) but at the end of the evening, everything was gone save one chocolate mousse and a tiny strip of ribeye. Overall good atmosphere and good pacing of the meal. Few miscommunications here and there with the staff, primarily around happy hour drinks (2 for 1, which drinks, pouring in wrong glasses, etc). But really pretty minor. If you need a meat feast, Feather & Bone is your place! It's not cheap, but well worth it.